Jord Watch
Today I’d like to write a different article, this time I will be behind the camera. It’s really nice to change your perspective and explore new…
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Una crema spalmabile con fagioli cannellini e Tonno Angelo Parodi
E siamo tornati con la collaborazione con i miei amici di Angelo Parodi, ormai abbiamo un appuntamento fisso in primavera. 🙂 Partiamo con…
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Torna Foodwell a Rimini Wellness
Dopo il successo della I edizione che ho vissuto da protagonista e vi ho raccontato in svariati articoli, torna tra qualche settimana FOODWELL, l’evento…
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The Artisan Wine Fair – London, 17 & 18 May 2015
English version only. RAW celebrates the artisan. Whether it’s a grower, wine maker, baker or chef, it brings together passionate individuals working with…
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Restaurant Review: Evoluzione – Xenia Hotel
English Version only Here we are with a new Restaurant Review: Evoluzione – Xenia Hotel. When it comes to restaurants and bars the variety…
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Insalata di lenticchie, riso rosso e patate dolci
English Version below La scorsa settimana ho pubblicato questa foto su Instagram e alcune amici mi hanno chiesto come uso il riso rosso. Ho…
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Antipasti at Carluccio’s
English Version only In Italy, most social occasions, like weddings, birthday parties and Christmas lunches, start with antipasti. We have a large range of starters from…
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Be:Fit London is coming back
*ONE WEEK TO GO* Where? To the best Health and Fitness festival for women in UK! For 3 days, Be:Fit London will take over…
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La rassegna di zuppe del Paese
Minestrone, vellutata, zuppa del contadino, ribollita, caciucco, la zuppa è parte della tradizione culinaria italiana, il comfort food per eccellenza. Solitamente preparo una pentola…
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Follow me on a “Les Miserables” edible experience
In Charing Cross, private members club “Library” is partnering with Edible Stories for a four week theatrical inspired pop-up that will bring you to discover…
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Aperitivo al Foyer Giardino del Four Seasons Hotel Milano
Appuntamento di lusso primaverile nel giardino segreto racchiuso dalle mura di un ex-convento cinquecentesco, oggi siamo nel pieno del quadrilatero della moda milanese: il…
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Where to stay in London: Charing Cross
Being a tourist in my own city is something that I really love to do. The chance to stay out late exploring it, without worrying about…
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Focaccia tostata con verdure
Domenica, 4 del mattino, appena usciti dalla discoteca locale. Siamo in coda di fronte al panificio vicino alla piazza del mercato a Sestri, aspettando…
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Thai cuisine: lime and chilli cured courgettes and prawns
A few weeks ago I have been invited to try a healthy cooking workshop at the Smart School of Cookery located in the stunning St…
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Gigi’s Mayfair – Review
English Version only Last weekend we visited Gigi’s, a new Mayfair restaurant, for a late lunch. The restaurant is tucked away in a quiet…
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10 Instagrams that will inspire you to get fit
I am not an “everyday” positive person and one of my personal goals is to change that. This is one of the reasons why…
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Paprika, Lentil & Tomato soup – Zuppa piccante di lenticchie e pomodoro
English Version below Qui al Paese ormai si cucinano solo zuppe, ma che ci volete fare, complice il freddo e la voglia di…
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Zuppa di legumi
Sarà il gelo che regna sovrano in queste settimane, o la voglia di qualcosa di sano ma gustoso, ma qui ogni domenica si cucinano…
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Birchbox and Women’s Health hit refresh challenge
How are you doing with the New Year’s resolutions? I have to admit that I am struggling to attend the gym as many times I’d like…
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The Lust List │Butterfly
Butterflies are one of my latest obsessions. You know when you see something on a magazine, on TV, on Pinterest and then you become obsessed with…
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Marsala, Pantone dell’anno 2015
Avete già visto il colore Pantone 2015, Marsala? Cosa ne pensate? Personalmente trovo il nome meraviglioso, ma questo rosso/marrone/violaceo mi lascia qualche dubbio sul…
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5 tips for healthy skin
English post only December was about fun, January is #aboutface. This is the message from the Simple Skincare invite I got last week….
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